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I kid you not, it is so quick to make that the kids were actually sitting in the van waiting on me as I was putting this together. The day I made this large family Instant Pot macaroni and cheese, we were headed out for a “Not First Day of Homeschool picnic” which hosted dozens of families of all sizes. The Instant Pot makes everything quicker and it tastes just as yummy. And that’s where the Instant Pot comes in. Other times you may need a quicker, but still homemade, version. Sometimes it’s worth it to go through all the steps to make it the traditional way. There’s all that cheese grating, cooking the noodles, getting all the layers in the pan, and then baking it for nearly an hour before you can even eat it. Let’s face it, traditional mac and cheese is not a quick and easy process. Get the Best-Selling Large Family Freezer Meals Collection here! Use promo code HELLO20 to take 20% off your first order! This is when I like to throw on my large family Instant Pot macaroni and cheese for a quick and easy answer! There is nothing worse than having a great meat dish but no side dish to go with it. That’s the main reason I do so much freezer cooking it saves me tons of time every single day when I spend a day or two making a month’s worth of meals. Once the pasta is cooked, it’s simply a matter of stirring in the cheese and evaporated milk until smooth.If you have a large family to feed, you know how long it can take to make food for all your people. In general, it takes half of the time on high pressure from what is listed on the box for stovetop. The important thing to remember is that you will need to adjust the cooking time for the noodles. When cooking noodles, you can use any shape you like, but I do love shells or elbow noodles for the way the hold the cheese in their nooks and crannies. How do you make mac and cheese in the Instant Pot?įirst you’ll cook up the noodles with some broth. sharp cheddar – for a big kick and tons of bold flavor (pairs well with air fryer pork chops).cheddar – for a little more flavor and will pair with a milder side dish (pairs well with air fryer potato chip chicken).Colby Jack – for a mild mac and cheese perfect for pairing with a bold side dish (pairs well with blueberry chipotle ribs).These are the cheeses I’d recommend based on the flavor you want: Shredded cheese in a package has an anti-caking agent that makes it more difficult to melt smoothly. The most important thing will be to grate it from a block rather than buying shredded cheese. You’ll want to use more of a hard cheese, at least for the main cheese in this dish. What kind of cheese to use for mac and cheese? Weigh out your noodles to make sure you have the exact amount so that your sauce doesn’t end up to runny or dry. My Instant Pot Mac and Cheese uses a only 5 ingredients with no pre-cooking required, so it’s basically throw it in and turn it on! Even easier than boiling water. But, if you were holding back from making homemade Mac and cheese because you thought it would be too difficult or time consuming, I just want to be here to reassure you that if making homemade mac and cheese is important to you and you have an Instant Pot, then nothing could be easier. No disrespect intended toward boxed Mac and cheese here, it certainly has it’s place and time in our lives. If you could make homemade mac and cheese in less time than it takes to make from a box, would you? This Instant Pot Mac and Cheese is prepped in less than 10 minutes and cooks in 3! Plus it uses REAL cheese!